HUANG Jia-le,CHEN Yang,DANG Hua,et al.Determination of 27 Amino Acids in Sports Nutrition Food by Magnetic Dispersive Solid Phase Microextraction Coupled with UHPLC-Q-Orbitrap HRMS[J].Journal of Instrumental Analysis,2024,43(03):455-463.
HUANG Jia-le,CHEN Yang,DANG Hua,et al.Determination of 27 Amino Acids in Sports Nutrition Food by Magnetic Dispersive Solid Phase Microextraction Coupled with UHPLC-Q-Orbitrap HRMS[J].Journal of Instrumental Analysis,2024,43(03):455-463. DOI: 10.12452/j.fxcsxb.23051802.
Determination of 27 Amino Acids in Sports Nutrition Food by Magnetic Dispersive Solid Phase Microextraction Coupled with UHPLC-Q-Orbitrap HRMS
A method for determination of 27 amino acids in sports nutrition foods was established based on magnetic dispersive solid phase microextraction purification,coupled with ultra-high performance liquid chromatography-quadrupole-orbitrap high-resolution mass spectrometry(UHPLC-Q-Orbitrap HRMS). Through optimization of the liquid chromatography conditions,mass spectrometry conditions,and sample pretreatment process,analysis and determination of 27 target analytes were achieved within 20 minutes. The sample was subjected to vortex oscillation,ultrasonic extraction,dispersive solid phase microextraction purification with magnetic graphene oxide.The analytes were separated by a Thermo Accucore HILIC chromatographic column,and eluted with a gradient of 0.1% formic acid water solution containing 5.0 mmol/L formic acid ammonium and 0.1% formic acid acetonitrile containing 5.0 mmol/L formic acid ammonium as the mobile phase,followed by electrostatic trap high-resolution mass spectrometry detection. The results showed that the 27 target compounds had good linear correlations within a certain mass concentration range with correlation coefficients(
r
2
) greater than 0.99,and the quantitation limits of the method were 0.10-0.25 mg/kg,with recoveries ranged of 70.0%-93.0%. The intra-day relative standard deviations(RSDs,
n
=6) ranged of 1.6%-10%,and the inter-day RSDs(
n
=5) ranged of 1.4%-5.2%. The analysis method is highly efficient,sensitive,accurate and reliable,and is suitable for the determination of 27 amino acids in sports nutrition foods.
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