A multi-residue analysis method was developed for the determination of 41 kinds of pesticides in ginseng by gas chromatography-tandem mass spectrometry(GC-MS/MS) with QuEChERS.The samples were extracted using three QuEChERS methods,ie.original,acetate and citrate,respectively.The final extracts were evaluated by GC-MS/MS in selected reaction monitoring(SRM) mode,and quantified by external standard method.The extraction efficiency and purification effect of the three methods were investigated.Results showed that when the original QuEChERS method was selected,which was the most suitable for the tested pesticides,there were good linear relationships for the 41 pesticides in a certain concentration range,with their correlation coefficients(r) higher than 0.995.The limits of detection(LODs,S/N=3) and the limits of quantification(LOQs,S/N=10) of this method were between 2.0-6.0 μg/kg and 5.0-20.0 μg/kg,respectively.Recoveries at four spiked levels of 10,20,100 and 200 μg/kg ranged from 86.7%-115% with the relative standard deviations(RSDs) less than 15%.The method is simple,effective,accurate and sensitive,and is applicable for the screening and detection of multi pesticide residues in ginseng.
关键词
QuEChERS气相色谱-串联质谱(GC-MS/MS)农药多残留人参
Keywords
QuEChERSgas chromatography-tandem mass spectrometry(GC-MS/MS)multi pesticide residuesginseng
High-throughput Rapid Detection of Multi-pesticide Residues in Vegetables and Fruits by Gas Chromatography-Tandem Mass Spectrometry Combined with QuEChERS-Dispersed Liquid-Liquid Microextraction
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Related Institution
广东省深圳市盐田区疾病预防控制中心
College of Horticulture and Landscape,Tianjin Agricultural University
Hainan Provincial Key Laboratory of Quality and Safety for Tropical Fruits and Vegetables;Key Laboratory of Quality and Safety Control for Subtropical Fruit and Vegetable,Ministry of Agriculture and Rural Affairs;Analysis and Test Center,Chinese Academy of Tropical Agricultural Sciences
Tea Research Institute,Chinese Academy of Agricultural Sciences
Key Laboratory of Tropical Fruits and Vegetables Quality and Safety for State Market Regulation;Hainan Institute for Food Control