您当前的位置:
首页 >
文章列表页 >
Research Advances on Application of Solid Phase Extraction Material in Detection of Food Mycotoxins
更新时间:2023-04-18
    • Research Advances on Application of Solid Phase Extraction Material in Detection of Food Mycotoxins

    • Vol. 40, Issue 4, Pages: 510-518(2021)

    扫 描 看 全 文

  • Research Advances on Application of Solid Phase Extraction Material in Detection of Food Mycotoxins. [J]. 40(4):510-518(2021) DOI:

  •  
  •  

0

Views

6

下载量

1

CSCD

Alert me when the article has been cited
提交
Tools
Download
Export Citation
Share
Add to favorites
Add to my album

Related Articles

Research Progress of the Application of Emerging Nanomaterials in Food Non-targeted Analysis
Research Progress of High-throughput and Rapid Detection of Multi-pesticide Residues in Plant-derived Food Samples Based on GC-MS
Research Progress on Rapid Detection Techniques for Mycotoxins and Their Application in Traditional Chinese Medicine

Related Author

No data

Related Institution

Research Center for Analytical Sciences,Tianjin Key Laboratory of Biosensing and Molecular Recognition,College of Chemistry,Nankai University
Hunan Provincial Key Laboratory of Food Science and Biotechnology,College of Food Science and Technology Hunan Agricultural University
Hunan Agricultural Product Processing Institute,Hunan Academy of Agricultural Sciences
School of Pharmacy, Shanghai University of Traditional Chinese Medicine
NMPA Key Laboratory for Quality Control of Traditional Chinese Medicine, Shanghai Institute for Food and Drug Control
0