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Study on Detection of Crude Protein in Ammonified and Alkalized Corn Straw by Spectrum Characteristic Band Selection Method Based on Synergy Interval Partial Least Squares
更新时间:2023-04-18
    • Study on Detection of Crude Protein in Ammonified and Alkalized Corn Straw by Spectrum Characteristic Band Selection Method Based on Synergy Interval Partial Least Squares

    • Vol. 39, Issue 11, Pages: 1334-1343(2020)

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  • Study on Detection of Crude Protein in Ammonified and Alkalized Corn Straw by Spectrum Characteristic Band Selection Method Based on Synergy Interval Partial Least Squares. [J]. 39(11):1334-1343(2020) DOI:

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