您当前的位置:
首页 >
文章列表页 >
Determination of Chlormequat and Mepiquat Residues in Food by High Performance Liquid Chromatography-Tandem Mass Spectrometry
    • Determination of Chlormequat and Mepiquat Residues in Food by High Performance Liquid Chromatography-Tandem Mass Spectrometry

    • Vol. 30, Issue 3, Pages: 321-325(2011)

    扫 描 看 全 文

  • Determination of Chlormequat and Mepiquat Residues in Food by High Performance Liquid Chromatography-Tandem Mass Spectrometry. [J]. 30(3):321-325(2011) DOI:

  •  
  •  

0

Views

1013

下载量

5

CSCD

Alert me when the article has been cited
提交
Tools
Download
Export Citation
Share
Add to favorites
Add to my album

Related Articles

Determination of 5 Opium Poppy Husk Alkaloids in Three Types of Food by HPLC
Research Progress on Detection of Pesticide Residues in Food by High-resolution Mass Spectrometry
Preparation of Magnetic Carbon Materials and Their Application in the Detection of Pesticide Residues in Food
Screen-printed Electrode and Its Application in the Detection of Heavy Metals
Study on Detection of Carmine by Indirect Competitive ELISA Based on Highly Specific Monoclonal Antibody

Related Author

No data

Related Institution

长沙环境保护职业技术学院环境科学系食品营养与检测专业
浙江省农业科学院农产品质量标准研究所
Shanghai Institute of Quality Inspection and Technical Research/Key Laboratory of Milk and Dairy Products Detection and Monitoring Technology for State Market Regulation
Fuzhou Customs Technical Center
College of Biological Science and Engineering,Fuzhou University
0