A method was developed for the determination of benzo［α］ pyrene in vegetables by reformed QuEChERS and high performance liquid chromatography with fluorescence detector. The samples were extracted with acetonitrile，distilled with PSA+neutral Al2O3 column，and rinsed with mixture of hexane and acetonitrile（95∶5，by volume）. The external standard method was used to determine the content of benzo［α］ pyrene. The result indicated that the calibration curve was linear in the range of 1.0-20.0 μg/kg with correlation coefficient of 0.999.The limit of quantitation（LOQ） was 1.0 μg/kg.The recoveries of benzo［α］ pyrene were in the range of 65%-98% with RSDs of 5.9%-13.8%.The method was applied in the practical inspection on vegetables,and benzo［α］pyrene was detected in one sample with residual concentration of 1.23 μg/kg.