A method for the determination of 7 bisphenol A-type compounds in canned foods by high performance liquid chromatography with fluorescence detection（HPLC/FLD） was established.Samples were extracted with acetonitrile,and cleaned up with a polyvinylpyrrolidone（PLS） cartridge.Chromatographic separation was carried out on a phenyl column（250 mm×4.6 mm,5 μm） with acetonitrile-water as mobile phase by gradient elution.The baseline separation of seven bisphenol A-type compounds was obtained.Excitation and emission wavelengths of fluorescence detection were set at 227 nm and 313 nm,respectively.For seven bisphenol A-type compounds,there were good linear relationships between concentrations and peak areas in the range of 0.010-5.0 μg/mL,and the correlation coefficients（r2） were greater than 0.99.The average recoveries of 7 bisphenol A-type compounds at fortified levels of 0.015-5.0 mg/kg ranged from 83.7% to 95.5%,with relative standard deviations（RSDs） of 7.2%-19.8%.The limits of detection（LOD） and quantitation（LOQ） were in the range of 5-18 μg/kg and 15-50 μg/kg,respectively.This method was accurate,sensitive and reliable,and could be applied in the real sample analysis.