A method was developed for the determination of chloramphenicol in propolis by high performance liquid chromatography-tandem mass spectrometry(HPLC-MS/MS).The flavonoid was removed with NaOH after the dissolution of the sample with methyl tert-butyl ether(MTBE).The solubility of chloramphenicol in MTBE was decreased with n-hexane,and then chloramphenicol was extracted with sodium acetate buffer.After the extraction was transferred to alkaline solution,ethyl acetate was used to extract chloramphenicol.The supernatant was evaporated,and re-dissolved with water for detection.The separation of chloramphenicol was performed on an Atlantis T3 column with methanol and water(65∶35,by volume) as mobile phases,and the detection of chloramphenicol was carried out by tandem mass spectrometry in negative electrospray ionization(ESI-) and multiple reaction monitoring(MRM) mode.The quantification was performed by the internal standard method.The calibration curve showed a good linearity in the range of 0.1-5.0 μg/L.The limits of quantitation(S/N≥10) were 0.3 μg/kg.The recoveries at three spiked levels were in the range of 97.3%-103%with relative standard deviations of 4.8%-6.4%.With the advantages of sensitivity,strong anti-interference capability,good recovery and repeatability,the method was suitable for the monitoring of veterinary residue analysis
关键词
蜂胶原胶氯霉素高效液相色谱-串联质谱法(HPLC-MS/MS)
Keywords
propolischloramphenicolhigh performance liquid chromatography-tandem mass spectrometry (HPLC-MS/MS)
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Related Author
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Related Institution
Department of Environmental Science,Beijing University of Technology
Guangdong Food and Drug Vocational College
Zhaoqing Institute for Food Control
College of Environmental and Chemical Engineering, Zhaoqing University