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Analysis of Thiamethoxam,Clothianidin and Spirotetramat and Their Metabolites Residues in Tomato Using QuEChERS Method with Ultra Performance Liquid Chromatography-Mass Spectrometry
    • Analysis of Thiamethoxam,Clothianidin and Spirotetramat and Their Metabolites Residues in Tomato Using QuEChERS Method with Ultra Performance Liquid Chromatography-Mass Spectrometry

    • Vol. 36, Issue 12, Pages: 1431-1438(2017)

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  • Analysis of Thiamethoxam,Clothianidin and Spirotetramat and Their Metabolites Residues in Tomato Using QuEChERS Method with Ultra Performance Liquid Chromatography-Mass Spectrometry. [J]. 36(12):1431-1438(2017) DOI:

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College of Food Science and Engineering,Gansu Agricultural University
Technology Center of Lanzhou Customs
College of Geography and Environmental Science,Northwest Normal University
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