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1.江苏中烟工业有限责任公司,江苏 南京 210019
2.广东中烟工业有限责任公司,广东 广州 510385
廖惠云,硕士,正高级工程师,研究方向:烟用化学、烟用香精香料基础及应用研究,E-mail:liaohy@jszygs.com
吴君章,硕士,高级工程师,研究方向:烟草化学研究,E-mail:wujunzhang@gdzygy.com
纸质出版日期:2025-01-15,
收稿日期:2024-08-27,
修回日期:2024-10-11,
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刘琪,张华,叶远青,刘昌泽,袁益来,廖惠云,吴君章.SPME-Arrow/GC-MS结合多元统计分析研究不同批次爆珠香精组分差异[J].分析测试学报,2025,44(01):135-144.
LIU Qi,ZHANG Hua,YE Yuan-qing,LIU Chang-ze,YUAN Yi-lai,LIAO Hui-yun,WU Jun-zhang.Analysis of Composition Difference in Breakable Capsules Flavor from Different Batches by SPME-Arrow/GC-MS Combined with Multivariable Statistics[J].Journal of Instrumental Analysis,2025,44(01):135-144.
刘琪,张华,叶远青,刘昌泽,袁益来,廖惠云,吴君章.SPME-Arrow/GC-MS结合多元统计分析研究不同批次爆珠香精组分差异[J].分析测试学报,2025,44(01):135-144. DOI: 10.12452/j.fxcsxb.240827349.
LIU Qi,ZHANG Hua,YE Yuan-qing,LIU Chang-ze,YUAN Yi-lai,LIAO Hui-yun,WU Jun-zhang.Analysis of Composition Difference in Breakable Capsules Flavor from Different Batches by SPME-Arrow/GC-MS Combined with Multivariable Statistics[J].Journal of Instrumental Analysis,2025,44(01):135-144. DOI: 10.12452/j.fxcsxb.240827349.
以箭型固相微萃取(SPME-Arrow)为样品萃取手段,通过优化萃取头种类、氯化钠添加量、萃取温度、平衡时间及萃取时间等条件,构建了高效鉴定爆珠香精中挥发性及半挥发性化合物的箭型固相微萃取结合气相色谱-质谱联用(SPME-Arrow/GC-MS)法。采用该方法对不同批次爆珠香精进行分析,结合主成分分析(PCA)、正交偏最小二乘-判别分析(OPLS-DA)及显著性
F
检验等多元统计分析手段,筛选显著性差异成分。结果表明:最佳萃取条件为优选DVB/CAR/PDMS萃取头,添加2.0 g
氯化钠,在60 ℃下平衡50 min,萃取时间为40 min;经谱库检索结合保留指数辅助定性,共鉴定出96种挥发性、半挥发性组分,目标物峰面积的日间相对标准偏差(RSD)小于10%的色谱峰数量占总峰数量的92.7%,表明方法的重复性较好;从不同批次爆珠香精中共筛选出17个潜在差异化合物,通过显著性检验,确定10种显著性差异化合物,分别为
α
-蒎烯、柠檬烯、桉叶油醇、异胡薄荷醇、薄荷酮(含异构体)、新异薄荷醇、乙酸新薄荷酯、三辛酸甘油酯和二辛酸单癸酸甘油酯。该法可有效区分不同批次爆珠样品的组分差异,具有客观真实、准确可靠、可视化强等特点,能够为爆珠产品质量检验提供技术支持。
In order to clarify the differences of volatile components in different batch of breakable capsule flavor,a solid phase microextraction arrow and gas chromatography-mass spectrometry(SPME-Arrow/GC-MS) method was established by investigating the type of SPME Arrow,sodium chloride contenet,extraction temperature,equilibrium time and extraction time. The volatile and semi-volatile components in different batch of breakable capsule flavor were analyzed by this method,and the significant differential compounds were analyzed by principal component analysis(PCA),orthogonal partial least squares-discrimination analysis(OPLS-DA) and
F
-test. The results showed that,the optimized extraction conditions of SPME arrow were DVB/CAR/PDMS,sodium chloride for 2.0 g,equilibrium for 50 min and extraction for 40 min at 60 ℃. Through spectral library retrieval combined with retention index assisted qualitative analysis,a total of 96 volatile and semi-volatile components were identified. The number of peaks with a relative standard deviation of less than 10% of the target compounds intra-day relative standard deviations(RSDs) accounted for 92.7% of the total peaks. It indicates that the method has good repeatability. A total of 17 potential differential compounds were analyzed from different batches of breakable capsule flavor. Through the
F
-test,10 significant differential compounds were identified,which were
α
-pinene,limonene,eucalyptol,isopulegol,menthone (including isomers),neoisomenthol,neomenthyl acetate,glycerol tricaprylate and dioctanoic acid monodecanoic acid glyceride. This method can effectively disti
nguish the internal component differences of different batches of bead samples,and has the characteristics of accuracy,reliability and strong visualization. It can provide technical support for sensory quality inspection of bead products.
箭型固相微萃取气相色谱-质谱联用多元统计分析爆珠香精差异化合物
SPME-ArrowGC-MSmultivariable statisticsbreakable capsule flavordifferential compounds
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