您当前的位置:
首页 >
文章列表页 >
Detection of Bongkrekic Acid in Food by Flow Cytometry Fluorescence Immunoassay
Scientific Papers | 更新时间:2025-04-10
    • Detection of Bongkrekic Acid in Food by Flow Cytometry Fluorescence Immunoassay

    • Journal of Instrumental Analysis   Vol. 44, Issue 4, Pages: 667-674(2025)
    • DOI:10.12452/j.fxcsxb.241025484    

      CLC: O657.3;TS201.6
    • Received:25 October 2024

      Revised:01 January 2025

      Accepted:2025-01-17

      Published:15 April 2025

    移动端阅览

  • LU Yi-na,SU You-zhi,CHENG Tie-yuan,XU Juan,YI Xiong-hai,LIU Jun,LI Zhi-xiong,LI Guan-si.Detection of Bongkrekic Acid in Food by Flow Cytometry Fluorescence Immunoassay[J].Journal of Instrumental Analysis,2025,44(04):667-674. DOI: 10.12452/j.fxcsxb.241025484.

  •  
  •  

0

Views

67

下载量

0

CSCD

Alert me when the article has been cited
提交
Tools
Download
Export Citation
Share
Add to favorites
Add to my album

Related Articles

Research Progress on Immunoassay Techniques for the Simultaneous Detection of Mycotoxins in Food
Determination of Bongkrekic Acid and Iso-bongkrekic Acid in Fermented Dairy Products by UPLC-MS/MS

Related Author

LU Yi-na
CHENG Tie-yuan
XU Juan
YI Xiong-hai
LIU Jun
LI Zhi-xiong
LI Guan-si
SHI Ya-kun

Related Institution

Guangzhou Darui Biotechnology;Co.,Ltd,Guangzhou
Shanghai Customs Technical Center for Animal Plant and Food Inspection and Quarantine,Shanghai
Shantou Customs Technology Center,Shantou
Chengdu Customs Technology Center,Chengdu
Guangzhou Customs Technology Center,Guangzhou
0