TANG Yun-xi,BAI Ya-min.Determination of 25 Anesthetics in Aquatic Products Using QuEChERS Coupling with Ultra-performance Liquid Chromatography-Tandem Mass Spectrometry[J].Journal of Instrumental Analysis,2025,44(05):868-875.
TANG Yun-xi,BAI Ya-min.Determination of 25 Anesthetics in Aquatic Products Using QuEChERS Coupling with Ultra-performance Liquid Chromatography-Tandem Mass Spectrometry[J].Journal of Instrumental Analysis,2025,44(05):868-875. DOI: 10.12452/j.fxcsxb.240816310.
Determination of 25 Anesthetics in Aquatic Products Using QuEChERS Coupling with Ultra-performance Liquid Chromatography-Tandem Mass Spectrometry
This study analyzed 25 anesthetics in aquatic products using ultra-performance liquid chromatography-tandem mass spectrometry(UPLC-MS/MS) in combination with QuEChERs pretreatment technology. Samples were extracted with acetonitrile after soaked in water and cleaned up using a sorbent mixture of octadecyl bonded silica gel(C
18
),N-propylethylenediamine(PSA) and carbon black(Carb). The extracts were chromatographically separated using a Waters HSS T
3
column
,
followed by MS detection in multiple reaction monitoring(MRM) mode. Eugenol compounds were determined using acetonitrile and water as mobile phases in positive and negative ESI modes,while caine anesthetics,quinalidine and diazepam were determined with a mobile phase of acetonitrile-0.1% formic acid water in positive ESI mode. Under optimized conditions,good linearity was observed for the 25 anesthetics in the range of 1-50 ng/mL,with specific compounds like 3-aminobenzoic acid,4-aminobenzoic acid,and 6 eugenol compounds demonstrated linearity within the ranges of 10-500 ng/mL. The limits of quantitation(
S
/
N
=10) were 1-10 µg/kg. Average recoveries at three spiked levels ranged from 65.2% to 112%,with relative standard deviations(RSDs) of 2.1%-11%(inter-batch,
n
=6) and 2.3%-11%(intra-ba
tch,
n
=3). This method is simple,sensitive and specific,making it suitable for the rapid qualitative and quantitative analysis of anesthetics in aquatic products.
关键词
Keywords
references
Zeng X B , Dong H B , Chen J , Li C H , Zhang H , Duan Y F , Zhang J S . Fish. Sci. (曾祥兵,董宏标,陈健,李成辉,张慧,段亚飞,张家松. 水产科学), 2023 , 42 ( 6 ): 1072 - 1080 .
Hu W J , Wang C H , Feng G P , Zhuang P , Zheng Y P , Ji Q . Mar. Fish . (胡望娇,王翠华,冯广朋,庄平,郑跃平,季强. 海洋渔业), 2023 , 45 ( 2 ): 181 - 190 .
Yang J , Zhu X L . J. Food Saf. Qual. (杨洁,朱晓玲. 食品安全质量检测学报), 2020 , 11 ( 18 ): 6523 - 6529 .
Liu Y T , Ai X H , Li L , Li J C , Yang H . Biomed. Chromatogr.:BMC , 2018 , 32 ( 5 ): e4163 .
Xue Y J , Chang C C , Lai J M , Wang J H . Fish. Sci. , 2017 , 83 ( 4 ): 625 - 633 .
Elhady M A , Khalaf A A A , Kamel M M , Noshy P A . Neurotoxicology , 2019 , 70 : 19 - 25 .
GB 31650 - 2019 . National Food Safety Standard-Maximum Residue Limits for Veterinary Drugs in Foods. National Standards of the People's Republic of China(食品安全国家标准 食品中兽药最大残留限量. 中华人民共和国国家标准) .
Jin Y , He Y J , Cheng B , Song J L , Ke C L , Liu Y T , Zheng Z , Fu X P , Li Q , Li L . J. Food Saf. Qual. (金元,何雅静, 程波, 宋金龙, 柯常亮, 刘永涛, 郑重, 付晓苹, 李强, 李乐. 食品安全质量检测学报), 2017 , 8 ( 1 ): 33 - 40 .
Archibald K E , Scott G N , Bailey K M , Harms C A . J. Zoo Wildlife Med. , 2019 , 50 ( 1 ): 96 - 106 .
Xu S L . Determination Method and the Residue Elimination Rule of Quinaldine in Aquatic Products. Zhanjiang:Guangdong Ocean University(徐闪浪. 水产品中喹哪啶麻醉剂检测方法及残留消除的研究. 湛江:广东海洋大学),2021 .
Zhang B W , Li X Y , Jiang G Q , Huang M L . China Food Saf. Mag. (张博文 , 李雪银 , 江改青 , 黄孟丽 . 食品安全导刊) , 2022 ,( 15 ): 180 - 184 .
Huang S Y , Xu J Q , Wu J Y , Hong H J , Chen G S . Talanta , 2017 , 168 : 263 - 268 .
Wang Q , Wang X F , Zhao D H , Zhang Y X , Huang K . J. Instrum. Anal. (王强,王旭峰,赵东豪,张英霞,黄珂.分析测试学报), 2022 , 41 ( 3 ): 354 - 360 .
Zheng X H , Sun T , Chen Y , Lin J Z , Xu D M , Lin L Y . Food Sci. Technol. (郑向华,孙婷,陈燕,林建忠,徐敦明,林立毅. 食品科技), 2020 , 45 ( 4 ): 333 - 337 .
Wu S M , Cai X M , Zhou P , Cai H Q , Liang M , Chen Y K , Li Y P , Feng L F , Lin H X , Huang Y . Food Sci. (吴少明,蔡小明,周鹏,蔡慧钦,梁敏,陈言凯,李燕平,冯丽凤,林浩学,黄媛. 食品科学), 2020 , 41 ( 16 ): 320 - 326 .
Lu L , Fang F , Feng Y L , Cao L . China Surfactant Deterg. Cosmet. (芦丽,方方,冯有龙,曹玲. 日用化学工业), 2021 , 51 ( 8 ): 795 - 801 .
Zhou H , Huang Q , Wu X L , Lei M K , Liu Q . J. Chin. Food Hyg. (周华,黄琴,吴香伦,雷美康,刘青. 中国食品卫生杂志), 2023 , 35 ( 4 ): 522 - 528 .
Gao P , Yang X , Mo C N , Chen R M , Zeng D D , Liu H M , Hong P Z , Zhou K , Chen Y S . J. Instrum. Anal. (高平,杨曦,莫彩娜,陈日檬, 曾丹丹, 刘唤明, 洪鹏志, 周凯, 陈营寿. 分析测试学报), 2019 , 38 ( 9 ): 1059 - 1065 .
Chen W J , Liu P , Fan S , Lin Y Q , Zhao R . J. Food Saf. Qual. (陈文君,刘平,范赛,林雨青,赵榕. 食品安全质量检测学报), 2017 , 8 ( 9 ): 3491 - 3498 .
He H J , Huang H , Gao P , Liu Y , Jiang Z H , Cao Z H . Food Mach. (何洪健,黄和,高平,刘亚,蒋志红,曹湛慧. 食品与机械), 2016 , 32 ( 11 ): 39 - 44,67 .
Ni Z F , Gu Y , Feng Y W , Xue Q H , Wang Q . J . Chin. Mass Spectrom. Soc. (倪峥飞,顾晔,冯永巍,薛庆海,王琴. 质谱学报), 2018 , 39 ( 4 ): 451 - 458 .
Shi F , Shou D , Jin M C , Wang H W , Chen X G , Zhu Y . J. Chin. Chromatogr. (石芳,寿旦,金米聪,王宏伟,陈旭光,朱岩. 色谱), 2022 , 40 ( 2 ): 139 - 147 .
Wu S M , Chen Y K , Liu W J , Ouyang L Q , Su X M , Lin Q , Dai M . Food Sci. Technol. (吴少明,陈言凯,刘文菁,欧阳立群,苏晓明,林钦,戴明. 食品科技), 2023 , 48 ( 1 ): 285 - 291 .
Wang Z H , Liang J J , Shi B , Zhu L Y , Zhang C Y , Chen W Q . J. Mod. Appl. Pharm. (王展华,梁晶晶,施贝,朱蕾颖,张翀宇,陈万勤. 中国现代应用医学), 2023 , 40 ( 16 ): 2282 - 2287 .
Wang X F , Wang Q , Zhang Y X , Huang K . J. Instrum. Anal. (王旭峰,王强,张英侠,黄珂. 分析测试学报), 2023 , 42 ( 7 ): 833 - 840 .
GB/T 27404 - 2008 . Criterion on Quality Control of Laboratory-Chemical Testing of Food. National Standards of the People's Republic of China(实验室质量控制规范 食品理化检测.中华人民共和国国家标准) .
Lin C , Wu M , Wang K , Zeng S M , Wu J W , Zhong L P , Ling S J . Food Sci. (林晨,吴敏,王凯,曾三妹,吴佳雯,钟莉萍,凌淞江. 食品科学), 2023 , 44 ( 8 ): 324 - 329 .
BJS 202110 . Determination of 12 Caine Anesthetics and Their Metabolites in Aquatic Products and Related Water. State Administration for Market Regulation (水产品及相关用水中12种卡因类麻醉剂及其代谢物的测定 . 国家市场监督管理总局) .
Gao P , Chen R M , Zeng D D , Liang M , Chen Y S , Li W , Huang G F , Chen H . Chin . J. Anal. Lab. (高平,陈日檬,曾丹丹,梁敏,陈营寿,李蔚,黄国方,陈宏. 分析试验室), 2018 , 37 ( 1 ): 88 - 92 .
Zhang Y L , Huang Y X , Meng Z J . J. Hebei Acad. Sci. (张亚丽,黄云霞,孟志娟. 河北省科学院学报), 2024 , 41 ( 3 ): 70 - 78 .
Simultaneous Determination of 8 Microcystins and 2 Diarrhoeal Shellfish Poisons in Aquatic Products by Ultra-high Performance Liquid Chromatography-Tandem Mass Spectrometry Based on QuEChERS Purification
Rapid Determination of Six Anesthetics Residues in Aquatic Products by High Performance Liquid Chromatography-Tandem Mass Spectrometry with Pass-through Solid Phase Extraction
Simultaneous Determination of Tetrabromobisphenol A and Hexabromocyclododecane in Aquatic Products by QuEChERS Extraction/Ultra high Performance Liquid Chromatography-Tandem Mass Spectrometry
Determination of 90 Pesticide and Their Metabolites Residues in Coconut Meat Juice by Modified QuEChERS/LC-MS/MS Method
Related Author
TANG Yun-xi
BAI Ya-min
LIU Xiao-jin
HUANG Qing-wen
GUO Da-kai
WANG Xin-yi
LU Si-yan
NIE Dong-xia
Related Institution
Chongqing Institute for Food and Drug Control,Chongqing
Key Laboratory of Condiment Supervision Technology,State Administration for Market Regulation,Chongqing
School of Health Science and Engineering,University of Shanghai for Science and Technology
Institute of Quality Standards and Testing Technology of Agricultural Products,Shanghai Academy of Agricultural Sciences